Lunch Menu Enjoy

AppetizersStart off right

fried pickles
Hand-battered fried dill planks with ranch dressing
fried mozzarella
Hand-breaded fried cheese blocks with marinara sauce
potato skins
Four giant halves smothered with cheese and topped with crispy bacon, onions and served with ranch dressing
Chicken strips
Three generous hand-breaded fried, grilled or blackened chicken tenders with choice of dipping sauce
Flash fried shrimp
Six asian-style jumbo shrimp drizzled with sweet Thai chili sauce and topped with green onions
fried green tomatoes
A Southern tradition…. with seasoned cornmeal breading and BBQ-Ranch dipping sauce
Fresh Tomato & Mozzarella
Seasonal tomatoes, fresh mozzarella, balsamic reduction, and fresh basil
spinach artichoke dip
Creamy blend of piping hot chopped spinach, artichokes, parmesan cheese with flour tortilla chips
Ten wings, naked, tossed in zesty wing sauce
Crawfish Dip
Crawfish tails in a creamy, Cajun cheesy dip with freshly fried flour tortilla chips
sausage cheese plate
Chedder, swiss, and pepper jack cheese cubes and fried sausage, pickles, banana peppers, crackers, and Ranch dressing
pepper jack corn dip
Hot creamy blend of corn, pepper jack cheese, and peppers with freshly fried flour tortilla chips
shrimp cocktail
Five jumbo shrimp with zesty cocktail sauce

Soups & SaladsSalads served with your choice of Ranch, French, Blue Cheese, Honey Mustard, Thousand Island, Italian, Caesar, Raspberry Vinagirette or Balsamic Vinaigrette dressing

French onion soup
Caramelized sweet onions, croutons, provolone cheese
Soup of the day
Caesar Salad
Entree-sized .. romaine lettuce, croutons, parmesan cheese
Garden Salad
Entree-sized .. iceburg lettuce, tomatoes, cucumbers, onions, cheese blend, and croutons. Add chicken or shrimp for additional charge
Chef’s salad
Entree-sized .. iceburg lettuce, bacon, ham, turkey, hard-boiled egg, tomatoes, cucumbers, and cheese
spring salad
Entree-sized .. spring mix, mandarin oranges, cranberries, walnuts, and goat cheese.

Sandwiches, Burgers & MoreServed with your choice of ONE regular side (or one premium side for indicated additional charge)

HALF-POUND all-beef burger with lettuce, sliced tomato, red onions, and your choice of cheese
bacon cheeseburger*
Our cheeseburger with hickory-smoked bacon
Mushroom burger
Our cheeseburger with sauteed mushrooms
cowboy burger*
Our cheeseburger with grilled onions, ham and BBQ sauce
beef sliders*
Three mini-cheeseburgers with mustard, grilled onions, and American cheese
chicken sliders
Three fried, grilled, or blackened chicken tenders with mayonnaise and pickles on slider buns
chicken sandwich
Fried, grilled or blackened chicken with lettuce and sliced tomatoes on a bun
Corned beef, sauerkraut, swiss cheese, and Thousand Island dressing on thick-sliced marbled rye bread
Shrimp Caesar Wrap
Hand-breaded fried, grilled, or blackened Jumbo Shrimp with romaine lettuce, parmesan cheese, and your choice of dressing in a flour tortilla wrap
club sandwich
Turkey, ham, and bacon served hot with lettuce, sliced tomato, mayonnaise, and American cheese on Texas Toast
philly cheesesteak*
Beef or chicken, grilled onions, and green peppers with provolone cheese
shrimp po’ boy
Hand-battered, Cajun-seasoned jumbo shrimp with lettuce, diced tomatos, and our remoulade sauce on a Milano roll
Chicken  wrap
Hand-breaded fried, grilled, or blackened chicken with romaine lettuce, parmesan cheese, and your choice of dressing in a flour tortilla wrap
Veggie wrap
Iceberg lettuce blend, diced tomatoes, onions, black olives, and cucumbers with your dressing of choice on a flour wrap
monte cristo
Turkey, ham, and swiss cheese with mustard on Texas toast and fried in egg with powdered sugar and raspberry jam
Catfish platter
Two farm raised US Catfish filets with cornmeal fried hushpuppies and tartar sauce


SteaksIncludes ONE regular side (or ONE premium side for indicated additional charge)

ALL steaks are topped with steak butter and served with Texas Toast

Bone-n ribeye 20 oz*
filet mignon 8 oz*
ny strip 14 oz*
sirloin 10 oz*

SidesA little extra never hurts

Regular Sides

Fresh-cut fries
Cut fresh daily
Baked Potato Salad
Red-skinned potatoes, bacon, chives, herbs, and spices in mayonnaise and sour cream
california-style pasta salad
Tri-color pasta, red bell peppers, zucchini, celery, and carrots in oil and vinegar

Premium Sides

Soup of the Day
French Onion Soup
side Caesar salad
side house salad
side spring salad
Add to any side salad:
Salmon- Grilled or Blackened
Chicken- Fried, Grilled or Blackened
Shrimp- Fried, Grilled or Blackened


fried cheesecake
Two cheesecake slices dipped in funnel-cake style batter and deep fried with strawberry topping, powdered sugar, and whipped cream
flourless chocolate cake
Chocolate decadence. Light chocolate cake with chocolate frosting made without flour so it is gluten free
Creme Brulee
vanilla bean ice cream
Add a la mode to any


grilled cheese
mac ‘n cheese
chicken tenders
popcorn shrimp

*Consumer Advisory: Consuming raw or undercooked meat, seafood or poultry may increase your risk of food borne illness, especially if you have a medical condition